Wednesday, December 29, 2004
hot shrimp dip
Hot Shrimp Dip
Robin Mason
3 green onions, chopped
½ stick butter
1 8-oz. pkg. cream cheese
1 lb. shrimp, cooked and chopped
Salt to taste
Touch of minced garlic
Optional:
2 T. Durkee’s
Dash of Tabasco
Heat all ingredients over low heat until hot. Best when used in a chafing dish.
Robin Mason
3 green onions, chopped
½ stick butter
1 8-oz. pkg. cream cheese
1 lb. shrimp, cooked and chopped
Salt to taste
Touch of minced garlic
Optional:
2 T. Durkee’s
Dash of Tabasco
Heat all ingredients over low heat until hot. Best when used in a chafing dish.
# posted by Chelsea @ 2:24 PM 
