Friday, October 28, 2005
cheesy veggie soup
2 lb frozen veggies
3 can chicken broth
1 can rotel
10 oz. velveeta
dump first 3 in a pot. bring to a boil, simmer 45 minutes. add cheese.
3 can chicken broth
1 can rotel
10 oz. velveeta
dump first 3 in a pot. bring to a boil, simmer 45 minutes. add cheese.