Wednesday, March 26, 2008
greek salad
wedge 2 small ripe tomatoes
season with salt
peel and slice 1 medium cucumber
peel and slice 1 small red onion
core and slice 1 small sweet red pepper
1/4 c black olives
4 ounces feta
vinaigrette - mix:
2 t red wine vinegar
1 t lemon juice
2 t chopped fresh oregano
s&p
whisk in 6 T olive oil
season cucumbers and onions with salt. toss all veggies with 3/4 of the dressing; taste and flavor as necessary. just before serving, toss again, garnish with cheese and olives and top with remaining dressing.
season with salt
peel and slice 1 medium cucumber
peel and slice 1 small red onion
core and slice 1 small sweet red pepper
1/4 c black olives
4 ounces feta
vinaigrette - mix:
2 t red wine vinegar
1 t lemon juice
2 t chopped fresh oregano
s&p
whisk in 6 T olive oil
season cucumbers and onions with salt. toss all veggies with 3/4 of the dressing; taste and flavor as necessary. just before serving, toss again, garnish with cheese and olives and top with remaining dressing.