Sunday, September 21, 2014

 

zucchini tots

Ingredients:

Directions:
Preheat oven to 400°F.  Spray a baking sheet with cooking spray.
Grate the zucchini into a clean dish towel until you have 1 packed cup.  Wring all of the excess water out of the zucchini, there will be a lot of water. In a medium bowl, combine all of the ingredients and season with salt and pepper to taste.
Spoon 1 tablespoon of mixture in your hands and roll into small ovals. Place on the cookie sheet and bake for 16 to 18 minutes, turning halfway though cooking until golden.
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